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Friday, 16 June 2017

Orange Cupcakes



Prep Time : 15 mins
Baking time: 25 mins

Ingredients:

1 3/4 all purpose flour
1 Tbsp baking powder
pinch of salt
2 Large Eggs, at room temperature
1 teaspoon vanilla extract
1/2 cup sugar
1 Tbsp finely grated orange zest
3/4 Cup orange juice
1/2 Cup  vegetebale oil




Preparation:

- In a bowl whisk the eggs with sugar until the sugar dissolve, then add the orange zest and orange juice give it a quick whisk then add the oil and another quick whisk .
- Seft the flour, add it into the liquid mixture in two phases,  first 1 cup of flour with the baking powder and whisk till you get a smooth mixture, then add the remain 3/4 flour to the mixture and whisk untill you have a smooth cake mixture.
- Fill 3/4 of the cupcake molds with the cake mixture.
- In a preheated oven 180°C bake the cupcakes for 25 minutes .
- Serve it with tea or coffee.

Bon appetit